Komeda (where I work part-time) just launched a new menu item: beef stew.
I tried it as a staff meal. The French bread in the photo is shown inside the bowl, but in actual service it comes on the side.
It’s good. The beef doesn’t feel like cheap cuts either.
For cheese lovers, the melted cheese on top must be irresistible.
Two complaints though:
· The bread portion is too small. Two slices of French bread isn’t enough.
· At ¥880, it’s expensive!
First new menu item in a while.